Tag Archives: Sheryl Kesey Thompson

Springfield Creamery’s Sweet Beginnings and Honey of a Future

Springfield Creamery’s Sweet Beginnings and Honey of a Future Since 1970, Springfield Creamery, the makers of Nancy’s Cultured Dairy and Soy, has made honey a natural choice in their yogurts. Sheryl Kesey Thompson, Co-owner and Vice President of Marketing, was … Continue reading

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