Monthly Archives: May 2015

Honey Milk Chocolate Graham

Häagen-Dazs ice cream, established in 1961, holds the distinction of being one of the few commercial ice cream brands not to use stabilizers such as guar gum, xanthan gum, or arrageenan. The company also produces ice cream bars, ice cream … Continue reading

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Chart Stopper: Where People Buy Food is Changing

For the last three months, consumer spending at restaurants and bars was greater than grocery stores. This monumental shift is the first of its kind as evidenced by the chart above from the American Enterprise Institute, and marks a significant … Continue reading

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National Honey Board Products: Clean Label

Beverages with Honey – BeeSweet Lemonade A series of bee stings inspired four-year-old Mikaila Ulmer to learn more about the importance of bees and the environment. Now, at age 10, Mikaila is an active bee conservationist and delivers refreshing, award-winning … Continue reading

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