Named the Best Ice Cream in Rhode Island in 2010 and the Best Ice Cream in New England in 2011, Susanna’s Ice Cream features a variety of made with honey varieties.
Honey Vanilla, Fig & Honey and Wildflower Honey are just a few. The ice creams are gluten- and nut-free.
Based in Middletown, R.I., Susanna’s Ice Cream and Sorbet is made on Sweet Berry Farm with local ingredients. Susanna’s is a creation of a British expat who now makes her home in the United States.