Monthly Archives: May 2014

Probiotics, Prebiotics and Honey Create Yogurt Trifecta

The yogurt boom isn’t showing any signs of slowing, and that’s largely due in part to consumers having a choice. Manufacturers of the creamy product are including more ingredients, nutritional value and innovation in each spoonful than ever before. Probiotics … Continue reading

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Publix Honey Goat Cheese

Hand-crafted from fresh, high-quality goat milk, Publix’s mild, tangy Honey Goat Cheese is made with sweet honey. According to the company, this cheese is the perfect snack with crackers, as a dessert or served with fruits and nuts. George Jenkins, … Continue reading

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Ruby Jewel Honey Lavender Ice Cream Sandwich

It’s honey. It’s lavender. It’s lemon. It’s a Lemon Cookie with Honey Lavender Ice Cream Sandwich from Ruby Jewel. This sandwich is part of a line that includes Double Chocolate Cookie with Peanut Butter and Chocolate Cookie with Salted Caramel. … Continue reading

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